(Great. Now I'm hungry.)

A few other items:

* DOUGLASS BRIDGE: WUSA reports on the first of last week's public meetings about the new Douglass Bridge. DDOT's program manager says that they are already about 25 percent done with the project already. "He added in the next six months, locals should expect to see work begin on the construction of two new traffic ovals that will be placed at the base of each side of the new bridge. After that, the formation of the bridge's new arches should begin to form."

* STEADFAST MOVE: Local goods offerer Steadfast Supply is moving this week from its Boilermaker Shops location on Tingey Street to the old EVO Furniture space in the Foundry Lofts building on Water Street, across from Ice Cream Jubilee. It is closed for the move and is expected to open in the new space on Oct. 5.

* CHEESESTEAKS: Washingtonian reports that the mystery fast-casual restaurant inside Whole Foods is going to be Philly Wing Fry, from chef Kwame Onwuachi. Cheesesteaks, crispy chicken, waffle fries, and whatnot. "Unlike Kaz Okochi, who’ll have a quick-grab sushi counter in the prepared foods section of the new shop, Onwuachi’s eatery is more like a full-blown restaurant with its own space and seating. Customers can order the full menu inside the store’s SoCap Wine Bar & Pub, which will pour 16 wines by the glass and a dozen draft beers (the shop itself will have seasonal teas and lemonades)."

And yes, I took a boatload of photos this weekend. They are already up on the site if you want to go hunting, but I'll be posting a status survey soon.

* DACHA: Way back in March it was learned that Shaw's popular beer garden Dacha will be coming to Dock 79, and signage now confirms that. It will occupy the space along the riverwalk on the building's southwest corner--closest to Bardo, for some hot beer garden-on-beer garden action.

* PUNCH BOWL SOCIAL: Less way back, in May, it was announced that "eatertainment" venue Punch Bowl Social will occupy 24,000 square feet on two floors at 1250 Half Street, aka the residential building that will soon fill the Half Street Hole directly north of Nats Park. To quote from the press release, Punch Bowl "has made a name for itself with its remarkably balanced execution of the eat, drink, play concept, pairing a Chef Hugh Acheson designed, southern inspired scratch-made menu and craft beverage program with social activities including pinball, skee-ball, karaoke, vintage video games, bocce, bowling, and more."

* STEADFAST SUPPLY: The "unique marketplace that connects brands with consumers" has opened anew, now at the Boilermaker Shops on Tingey Street in the space formerly occupied by Hugh & Crye. Hours are 12-6 pm Tuesdays-Sundays. (Alas, I got my photo about 24 hours too soon, so it's out of date already, but "progress, not perfection" is the current JDLand motto.)

* OTHER COMING SOONS: While wandering a week ago, I procured photographic evidence of the work going on at Roti at F1rst on 1st Street, as well as some of the recent Coming Soon window signage that I don't think I have posted, for Cava Grill next door to Shake Shack at the Homewood Suites at 50 M, and both the Juice Laundry and Cosmopolitan Nail Salon at Arris. (I didn't get Eighteen Eight Salon because I know I posted that at some point. Not sure if I missed window signage for Shilling Canning Company and/or Chloe, though?)

There. Now I feel a little better.